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原文書 (7)
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2022~2023 (2)
2018~2019 (1)
2016~2017 (2)
2016年以前 (2)
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平裝 (4)
精裝 (3)
作者

Sallie Morris/ Lesley MacKley (3)
Mackley Lesley (2)
Andi Clevely/ Katherine Richmond/ Sallie Morris/ Lesley MacKley (1)
Lesley MacKley (1)
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Southwater Pub (3)
LEGARE STREET PR (2)
Lorenz Books (2)

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7筆商品,1/1頁
Cooking With Spices: A Delicious Collection of Classic and Contemporary Recipes Using Spices from Around the World
滿額折
作者:Lesley MacKley  出版社:Southwater Pub  出版日:2011/01/16 裝訂:平裝
Here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of
無庫存,下單後進貨(到貨天數約30-45天)
定價:810 元, 優惠價:1 810
作者:Mackley Lesley  出版社:LEGARE STREET PR  出版日:2022/10/27 裝訂:精裝
無庫存,下單後進貨(到貨天數約30-45天)
定價:1797 元, 優惠價:1 1797
作者:Mackley Lesley  出版社:LEGARE STREET PR  出版日:2022/10/27 裝訂:平裝
無庫存,下單後進貨(到貨天數約30-45天)
定價:1198 元, 優惠價:1 1198
The Complete Cook's Encyclopedia of Spices ─ An Illustrated Guide to Spices, Spice Blends and Aromatic Ingredients, With 100 Tastebud-Tingling Recipes and More than 1200 Photographs
滿額折
作者:Sallie Morris; Lesley MacKley  出版社:Southwater Pub  出版日:2008/07/30 裝訂:平裝
Exotic, aromatic and exciting, spices play a huge part in almost every cuisine. This fabulous encyclopedia is not only a practical cookbook but an invaluable and expert kitchen reference.
無庫存,下單後進貨(到貨天數約30-45天)
定價:1125 元, 優惠價:1 1125
The Spice Book ─ An A-Z Reference and Cook's Kitchen Bible
滿額折
作者:Sallie Morris; Lesley MacKley  出版社:Southwater Pub  出版日:2016/02/07 裝訂:平裝
A directory of 85 spices and blends, and 100 tempting spicy recipes, with photographs throughout.
無庫存,下單後進貨(到貨天數約30-45天)
定價:675 元, 優惠價:1 675
Cook's Encyclopedia of Spices ─ The Definitive Cook's Guide to Spices and Other Aromatic Ingredients, With over 100 Classic and Contemporary Recipes
滿額折
作者:Sallie Morris; Lesley MacKley  出版社:Lorenz Books  出版日:2016/03/07 裝訂:精裝
A practical guide to using spices, with a comprehensive visual directory and piquant recipes.
無庫存,下單後進貨(到貨天數約30-45天)
定價:495 元, 優惠價:1 495
Cooking With Herbs and Spices ― The Complete Guide to Aromatic Ingredients and How to Use Them, With over 200 Recipes
滿額折
作者:Andi Clevely; Katherine Richmond; Sallie Morris; Lesley MacKley  出版社:Lorenz Books  出版日:2018/07/03 裝訂:精裝
Identifying and using herbs and spices, with fascinating history and growing advice, and delectable recipes.
無庫存,下單後進貨(到貨天數約30-45天)
定價:585 元, 優惠價:1 585

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