Agritourism—the practice of attracting travelers or visitors to an areaused primarily for agricultural purposes—may be the most dependable cash crop available to modern-day farmers.
Cheap food and the global food system are major contributors to many of the problems facing our country and planet today: obesity and other health problems, environmental pollution, climate change, an
Microfarms—or small acreage farms—are gaining popularity across the country for their astoundingly high yields and great tasting produce, as well as their profitability. This handbook reveals the secr
The definitive book on high-value produce marketing for farmers and market gardeners, this book delivers hands-on information for becoming a master marketer. Topics covered include marketing plans; p
