Looking out over Newfoundland's breathtaking coastal scenery invokes a sense of timelessness, and it's this feeling that makes Newfoundland and Labrador one of Canada's most extraordinary regions. In
The ideal cookbook for healthy grain-free eating.In Grain-Free Gourmet, Jenny Lass and Jodi Bager transform recipes for traditional favorites such as lasagna, pizza, cakes, pies, cookies and other cla
A well-illustrated dessert cookbook with 40 easy-to-make crA"me brA¯lAce recipes. Includes careful, step-by-step instructions for beginners as well exotic flavor combinations for experienced cooks.
The most comprehensive guide to Canadian cheeses ever published. Chef Gurth Pretty is Canada's food and beverage ambassador. In his definitive guide, he introduces the country's cheesemakers, descri
A richly illustrated survey of the wildlife of North America brings together four hundred full-color photographs of the animals in their natural habitats with a critical study of the habitats, charact
02 As expansive as America itself, this outstanding series captures outstanding views of panoramic landscapes, brilliant city skylines, and picturesque communities -- 96 pages and 70 stunning images
New dessert delicacies, from wild and exotic ingredients. Wild Sweets introduces a new way of thinking about desserts. The recipes in this book elevate sweets from the ordinary to the extraordinary
Quick and delicious delicacies for breakfast, lunch and evening snacks.Endlessly versatile, crepes are delicious anytime of the day -from early breakfast through to a late-night snack. These simple-to