First published in 1891, Pellegrino Artusi's La scienza in cucina e l'arte di mangier bene has come to be recognized as the most significant Italian cookbook of modern times. It was reprinted thirtee
In this entirely revised and updated edition of a classic cookbook, Michele Curtis offers more than 700 recipes (plus variations), across 17 chapters, of family food for every conceivable occasion.
This book explores the meanings and experiences of home among a group of lesbians who over the past five decades have sought to create alternative intimate and public living spaces. The protagonists w
The bible used by heart patients and recommended by thousands of hospitals, The Road to a Healthy Heart is the cardiac patient's step-by-step guide to cooking and eating in the real world. Born out o
A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by the founding editor of Saveur.The cooking lessons that stick with us are rarely the ones we read
With his first cookbook, In the Kitchen with David: QVC’s Resident Foodie Presents Comfort Foods That Take You Home, David Venable gave us the mouthwatering and memorable recipes that were passed down
Here are nearly 100 recipes for such classic Polish favorites as "Beer Soup with Cream and Cottage Cheese," "Roast Beef Roll with Mushrooms," "Roast Pork with Caraway Polish Style," and "Old Polish Ro
The bible used by heart patients and recommended by thousands of hospitals, The Road to a Healthy Heart is the cardiac patient's step-by-step guide to cooking and eating in the real world. Born out o
Massimo Montanari draws readers into the far-flung story of how local and global influences came to flavor Italian identity. The fusion of ancient Roman cuisine -- which consisted of bread, wine, and
A practicing Wiccan witch presents 80 vegetarian recipes which celebrate the Earth's seasonal gifts, focusing on all eight pagan holidays and providing rituals, spells, and meditations to align our bo
Organized by decade and by the cookbooks that shaped her life, Tasting Home is the history of Judith Newton's emotional education—including her marriage to a gay man, and an exploration of the ways th
If you have been looking for designs that retain the light-hearted spirit and practicality of traditional motifs, Stitchin' for the Kitchen is the book for you. A delightful array of designs and them
