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In Pursuit of Flavor
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In Pursuit of Flavor

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商品簡介

Old-fashioned recipes and cooking methods will allow younger readers to discover new tastes and older cooks to recapture the tastes of their youth, when foods were eaten fresh according to season. There are detailed instructions on making stuffed rabbit, head cheese, and sautTed bananas, as well as a large variety of preserves and chutneys, plus deserts like persimmon tarts, poached pears, and spun sugar. The author learned to cook growing up on a farm in rural Virginia. Originally published in 1988 by Alfred A. Knopf. Annotation c. Book News, Inc., Portland, OR (booknews.com)

作者簡介

Edna Lewis was born in Freetown, Orange County, Virginia, in a community founded by her grandfather and his friends shortly after their emancipation from slavery. She is the author of The Taste of Country Cooking.

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優惠價:90 768
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(到貨天數約30-45天)

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